Did you know that there is one hemp product that has been sold in tens of thousands of stores around the world for years?
And that it already has tens of millions of current frequent customers, as well as the most potential future retailers, customers, and products?
Although only invented in 1996, this hemp product is 100% legal to FDA and not needing any more certifications or approvals from any agency in the U.S., Canada, or the E.U.
This one hemp product is literally hemp’s first billion-dollar segment, 90% of Canadian hemp, and one which doesn’t even necessarily require land, equipment, or a factory with which to get started.
It’s such an important and large market, USDA tracks the retail prices of it weekly.
Not a medicine yet it is medicinal; it’s anti-inflammatory, anti-oxidant, kills cancer cells and glioblastoma cells, helps with ACE inhibition (reduces blood pressure), and reduces cardiovascular disease.
Bioactive peptides have been found, which are neuroprotective. Cannflavins are anti-inflammatory and more. Cannabisin is also neuroprotective. It can even remediate toxic “forever chemicals.”
As much as ten times more fiber (hurd and bast) is produced on the farm than this product, adding another income stream for the farmer.
It can be 3 times better at reducing greenhouse gasses than Hempcrete, and 11 times better than Electric Vehicles.
This hemp product also helps another pressing global problem, that of food security and sovereignty.
It has the potential of complementing and improving production of other domestic grains, such as soya, corn, sunflower, and wheat.
That one hemp product is…shelled hempseed as food, and the simple process of shelling it revolutionized the hemp industry in just one generation, the biggest change for hemp in thousands of years.
Before CBD, it was the value-driver for hemp and soon might be again since everyone eats, sometimes even thrice a day.
And who was the first to market shelled hempseed in North America, years before the others?
HempNut, Inc. was,
that’s who.